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COCONUT AMINOS (AKLAN & QUEZON)

COCONUT AMINOS (AKLAN & QUEZON)

₱350.00

Coconut nectar is fermented and boiled down into savory complex, slightly sweet, and salty coconut aminos. unlike other overly salty coconut aminos, this is a balanced seasoning with no added salt or other ingredients. Use in place of soy sauce and tamari, or to make teriyaki sauce just a few drops will add complexity to your dishes!


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