BUY-O FINE SEA SALT (ZAMBALES)
Sea salt from Botolan, Zambales made using a traditional process unique to the Northern coast. Earth soaked in sea water during high tide is placed in a large wooden filter lined with leaves. More saltwater is poured through to produce a concentrated brine. Using a large pan, the brine is cooked down into fine sea salt.
Asin sa buy-o is the Tagalog name for this Botolan artisanal salt, and it means "salt packed in a cylindrical nipa container."