Curry leaves are used extensively in south Indian to give a pungent, savory taste to food. Use this salt on stews, potato chips, popcorn, and more!
ASIN TULTUL (GUIMARAS
₱240.00
ASIN TIBOOK (BOHOL)
₱1,200.00 From ₱1.50
SANGKAKA / PANUTSA (BICOL)
₱250.00 ₱200.00
DRIED GAMET SEAWEED (CAGAYAN)
₱90.00